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Staging the Table in Europe 1500-1800

$40.00

A BGC Focus Gallery Publication

Deborah L. Krohn

A first of its kind exploration of early modern European culinary history.

Staging the Table in Europe represents the first book-length study of sixteenth- and seventeenth-century illustrated handbooks and manuals for cooking and dining that provided instruction for nearly every element of the dining experience, from expertly carving meats and fruits to, folding napkins into animal forms, performing table-side magic tricks, and creating tables-capes for courtly banquets. Deborah L. Krohn opens a window into a world of culinary spectacle and shed lights on what became a pan-European culture of elaborate performance surrounding the preparation and presentation of food.

Krohn shows that the rise of instructional manuals followed the decline of formalized, in-person modes of craft education, such as guilds and familial instruction. More broadly, she demonstrates how these manuals illuminate the material and social worlds of their readers. Beautifully illustrated, Staging the Table in Europe reveals the rich material culture that accompanied lavish banquets and state events as well as everyday dining, enabling readers to imagine the tastes, smells, and sights of Europe’s early modern culinary world.

Deborah L. Krohn is associate professor at the Bard Graduate Center.

The exhibition Staging the Table in Europe 1500-1800 is on view at Bard Graduate Center Gallery from February 17 through July 9, 2023.

Table of Contents

Director's Foreword
Susan Weber

Focus Project Director's Foreword
Nina Stritzler-Levine

Ackowledgements
Deborah L. Krohn

Inroduction
Setting the Stage

Chapter I
Courtesy and Carving: Manuscript to Print

Chapter II
The Rise of the Trinciante: Carving by the Book

Chapter III
Carving and Folding Visualized: Mattia Giegher's Tre Trattati

Chapter IV
"Nach Italienischer Manier": Edible Geometry and Sleight of Hand

Chapter V
From L'écuyer tranchant to Genteel Housekeeper

Selected Checklist of the Exhibition

Selected Bibliography

Index

Weight:
1.50 LBS
Quantity:

Other Details

ISBN
9781941792360

Page Count
215

Publication date
2023

Binding
Softcover